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OEFFA Develops Local Food Guide
Posted on: 07/28/2010
By  Callie Lyons

The Ohio Ecological Food and Farm Association has developed a guide with information on more than 300 farms and businesses that sell to the public.

 

The Good Earth Guide to Organic and Ecological Farms and Gardens includes sources for locally grown vegetables; fruits; herbs; honey; maple syrup; dairy products; grass-fed beef, pork, and lamb; free-range chicken and eggs; flour and grains; cut flowers; bedding plants; hay and straw; seed and feed, and other local farm products.  

 

The guide aids consumers interested in buying wholesome, local, ecologically-produced food, and helps ensure the future of Ohio’s farmers by helping to increase public awareness of the food being grown in their community.

 

 

The Good Earth Guide is available free to the public in an easy to use online searchable database at http://www.oeffa.org/search-geg.php.

 

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